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INGREDIENTS

4 cups confectioners' sugar

1/2 cup unsweetened cocoa powder

1/4 cup milk

1/2 cup butter

2 teaspoons vanilla extract

DIRECTIONS

Grease a 9x9 inch dish.In a microwave safe bowl, stir together confectioners' sugar and cocoa. Pour milk over mixture and place butter in bowl. Do not mix. Microwave until butter is melted, 2 minutes. Stir in vanilla and stir vigorously until smooth. Pour into prepared dish.

Chill in freezer 10 minutes before cutting into squares.